Chinese Food
All Recipes
Tomato pimple soup
A tomato, an egg, a bowl of flour, a few vegetables, a pot of delicious pimple soup tempts your stomach.
Meat loaf
Leisure afternoon tea. Have a bite of fluffy roll ready to eat. Choose salmon meat floss and high gluten bread powder. It will bring you fantastic taste. It's easy to do. It's easy to start. Novices start with recipes.
Congee with preserved egg and lean meat
Because I always like to drink some good wine. Ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ... ...
Shuflei
Shuflei is the kind that will collapse soon after it's put out of the oven. So take photos and eat it soon after it's put out of the oven.
Original Qifeng cake (8 inches)
I can't take photos. It's not good-looking. But it's definitely good. It's delicious. It's moderate in sweetness. It's very soft.
Mung bean cake
Mung bean is sweet, cold, nontoxic, heat clearing, detoxifying, heat relieving, thirst quenching, water promoting, swelling reducing, eyesight reducing, skin beautifying and beautifying. It's a good Xiaoshi and pleasant
Steamed perch
Huanhuan's best diet
Fried rice with golden eggs
It's been rainy in Xi'an recently. This weekend is no exception. I spent a whole day at home. My interest came. I decided to reward myself. Improvise. Open the dish and stir fry the rice.
Congee with preserved egg and lean meat
Congee with preserved egg and lean meat is thick in texture and smooth in taste.
Cold noodles with shredded chicken
Every summer, the most popular are cold noodles, cold noodles and cold skins. Cold noodles with shredded chicken are delicious with noodles and meat. It's definitely a good choice for summer table.
Nougat
Occasionally, I saw the way of nougat on the Internet. It's so simple. I always wanted to try it. I haven't done it for several years. Just a few days ago, I took a few boxes of baby milk powder as a gift from my friend's shop. I wanted to make ... ...
Barbecued pork with honey sauce
Don't talk too much. Put on the recipe
Shredded pork with Beijing sauce
The first time. It's appetizing.
Trigonometry
Grandma's taste
